Food Engineering Magazine
550 W Merrill St Ste. 200, 48009
Birmingham
Michigan
MI
United States
B BC & C HALLS: Egg & Live Production Genetics Incubation Animal Health Meat & Poultry Processing Packaging & Rendering — C42124
https://www.facebook.com/FoodEngineering
https://www.linkedin.com/company/food-engineering-magazine
https://www.foodengineeringmag.com/
engineering food engineering food processing food manufacturing dry processing processing packaging food packaging food safety material handling regulations sustainability automation beverage processing beverage packaging magazine
Publications/Media | Services
FOOD ENGINEERING covers the food processing industry including topics on plant operations food packaging technology FDA regulations HACCP and food safety.
| Address | 550 W Merrill St Ste. 200, 48009 Birmingham Michigan MI United States |
|---|---|
| Booth | B BC & C HALLS: Egg & Live Production Genetics Incubation Animal Health Meat & Poultry Processing Packaging & Rendering — C42124 |
| Source | https://ippe26.mapyourshow.com/8_0/exhibitor/exhibitor-details.cfm?exhid=1489 |
| Website | https://www.foodengineeringmag.com/ |
| Exhid | 1489 |
